|
|
Posted by Toby A Inkster on 11/15/88 12:00
Neredbojias wrote:
> Btw, I've heard of Chardonnay, Zinfendel, Burgundy, Port, Ripple and all
> kinds of wines, but what the heck is "Chuck"?
Wine made from the forequarter of cattle?
--
Toby A Inkster BSc (Hons) ARCS
[Geek of HTML/SQL/Perl/PHP/Python/Apache/Linux]
[OS: Linux 2.6.17.14-mm-desktop-9mdvsmp, up 16 days, 21:01.]
Gnocchi all'Amatriciana al Forno
http://tobyinkster.co.uk/blog/2008/01/15/gnocchi-allamatriciana/
Navigation:
[Reply to this message]
|